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JUMO Instrumentation: brewery process (spanish)

Content:

In this presentation we describe the brewing process, the parameters that are measured
and the instrumentation used. 

Processes analysed:

  • Milling
  • Malting
  • Mashing
  • Lautering
  • Boiling 
  • Cooling
  • Fermentation
  • Maturation
  • Filtering 
  • Packaging

Trainer:

Trainer

Marina Cendon



Title Format Date Length Location Price
JUMO Instrumentation: brewery process (spanish) Reference book free